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Programme Objective 

Assist and support the efforts of the Government in establishing a conducive institutional set up for food security decision making supported by a relevant, effective and sustainable National Food Security Information System.

Program Impact

Contribute to improve food and nutrition security in Yemen over the long-term

Expected Results

  • Establish an effective cross-sectoral Food Security and Nutrition institutional framework.
  • Establish an inclusive Food Security information Systems (FSIS).
  • Ensure data collection is enhanced and better coordinated. 
  • Enhanced capacity to review, plan, budget and monitor Food and Nutrition Security (FSN) programmes